Have you baked biscotti before? The process of baking a log of dough first, then slicing it and baking the individual pieces again, is a special way to bake. Mocha biscotti finds its flavor pumped up with espresso powder and chocolate chips. How to bake biscotti: This mocha biscotti (or type of cookie) is just …
Dessert Recipes
Homemade Belgian yeast waffles make a great start to a special day! Try this easy waffle recipe from King Arthur Flour to make overnight yeast waffles. Make a batch and freeze them to toast on busy weekday mornings. Waffles are a favorite in our house and I must say, usually they are the Kellogg’s Eggo …
Cinnamon Roll Cookies are a playful recipe that gives you the swirl of a cinnamon roll in a cookie bite. These darling cookies look like cinnamon rolls, taste like a crunchy version of cinnamon rolls, and use a lot of the same techniques as you would in making actual rolls (minus the yeasted dough obviously!). …
Maple Apple Crisp will become a fall favorite. If you were asked to name an apple dessert, would apple pie be your first response? Maybe so and pies are a wonderful way to showcase the season’s bounty of apples, but don’t overlook the cousin of apple pie: apple crisp. No need to fuss with crafting …
Pumpkin Spice Cut Out Cookies start with a basic cookie dough to which pumpkin spice is added. Cut them out then decorate with pumpkin colors and these are festive and fun for pumpkin season! The season of pumpkins is all around us and this month we are happy to share our favorite pumpkin cookie recipes. …
Fall flavors are upon us — pumpkins and apples come to mind– and these sweet pumpkin scones with a maple glaze will bring out fall in all of its glory; they will also rival any pumpkin scone you find at Starbucks this month. Scones are a traditionally British treat that are enjoyed along side a cup of …
Churros cheesecake bars have a shortbread crust with a cheesecake filling. Bite-sized squares make this dessert easy to serve to a crowd. The line between cookies and bars is blurred this month in the most delicious way as the #CreativeCookieExchange is sharing treats today along the theme of Layered Bar Cookies. Is it a bar or …
Blondies may be the better half to a brownie– the same square, portable treat but without the heaviness of chocolate. The combination of granulated and brown sugar creates a chewy bite that makes it tempting to eat more than your share of each batch of blondies. Make these in a 9 by 13 pan and …